Corn — Calories and Macros
Boiled, no butter. Starchy vegetable, closer to a grain nutritionally.
96cal
per 1 ear medium (~103g)
5% of a 2,000 cal day
Protein
3.5g
Carbs
21g
Fat
1.5g
Fiber
2.4g
Sugar
5g
Per 100 grams
Standardized to 100g so you can compare across foods.
Calories
93
Protein
3.4g
Carbs
20.4g
Fat
1.5g
Fiber
2.3g
Sugar
4.9g
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Nutrition values approximated from USDA FoodData Central. Estimates for tracking, not medical reference. Updated 2026-05-21.